AtkinsDiet Recipe

Collection of AtkinsDiet Recipe

Low Carb Lasagna (8 servings)

4 cup of atkins low carb pasta (according to recipe provided in the webpaage)

4 cup Italian Meat Sauce

8 ounces thinly sliced whole-milk mozzarella cheese

1 cup grated Parmesan cheese

1 cup whole-milk ricotta cheese

1/2 cup grated Parmesan Cheese

Preheat oven to 350^o F before you are ready to built the lasagna. Butter or oil a 13 by 9 by 2 /12/ inch baking pan or ovenproof casserole dish.

Thaw low carb pasta, any shape. Put in a pasta bowl.

Build lasagna by spreading a third of the pasta evenly over the bottom of the baking pan. Pour 11/3 cups of Italian meat sauce over the pasta. Cover the sauce with a third of each of the three cheese. Follow with second layer of pasta and repeat the sequence: 11/3 cup of sauce and a third of each of the cheeses. Place the last bunch of pasta on top and top it with the remaining sauce and cheeses, in that order. Sprinkle with the 1/2 cup of Parmesan cheese.

Bake the lasagna for 25 - 35 minutes or until bubbly and lightly browned on the top. Let the lasagna sit for about 15-20 minutes, covered to keep it warm before cutting and served.

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